Logo with the words 'NOVA TERRA' in white on a black background.
Assorted gourmet dishes including a piece of cooked meat with sauce and herbs, a floral appetizer on a clear glass plate, a plate with cooked fish in sauce, and a cocktail with lemon and cherry, on a dining table.

Contemporary European Dining, Reimagined.

Nova Terra is a fresh concept that creates space for our culinary team to explore new ground, inspired by contemporary European cuisine. Every dish takes diners on a journey through contrast and balance, artistry and flavour.

With the aim to deliver food that not only tastes exceptional but also tells a story on the plate, the result is a dining experience that encourages guests to slow down, savour each moment, and return for something new every time.

Our Signatures

A gourmet dish with thin slices of fish, garnished with orange roe, edible flowers, herbs, and a drizzle of sauce, served on a decorative glass plate.

Citrus Marinated Amberjack

Calamansi Kombucha, Kaffir Lime Essence, Pickled Shallot

A cooked fish fillet with a crispy breadcrumb crust served on a white oval plate, garnished with herbs and edible flowers, with green sauce underneath.

Bread Crusted Red Snapper

Buerre Blanc, Seafood Herbs Farce, Sweet Paprika

Close-up of a person using a knife and fork to cut a gourmet dish with a piece of meat topped with a fried item and green garnish on a white plate, with a brown sauce around the food.

Wagyu Rossini

Grilled Foie Gras, Sautéed Spinach & Kampot Peppercorn Reduction

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Nighttime street scene with a curved white building marked 1939, featuring balconies and Chinese characters, surrounded by modern skyscrapers and older buildings.

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A three-story white building with red accents, displaying the year 1939 on its facade, situated on a city street with cars parked in front and modern high-rise buildings in the background.

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